GASTRONOMY
Benifallet has been a leading gastronomic destination in Terres de l'Ebre for years. The town has a wide range of restaurants, considering that it is a small town.
The Root of Our Gastronomy
In Benifallet, agriculture is not just an economic activity; it is the cornerstone of our culinary identity. Since ancient times, our lands bordering the Ebro River have provided exceptionally high-quality products that have shaped a unique cuisine.
The dedication of our farmers, combined with a privileged climate and techniques that respect natural cycles, results in ingredients full of flavor and authenticity. Each traditional dish tells the story of this land and its people.
Our Star Products
Olive oil
Extracted from centuries-old olive trees, our extra virgin olive oil is the basis of our cuisine.
Pastissets
Pastissets are a fundamental part of local gastronomy, being an integral part of the traditions.
Fruit
Traditionally grown oranges and mandarins, peaches, nectarines, apricots, cherries...
Gastronomic Establishments in Benifallet
Old Benifallet Station
Charming restaurant in an old station, ideal for cyclists or nature routes; tasty dishes, children's menus, good service and reasonable prices.
Bar - Restaurant Tamoil
A very pleasant stop for breakfast or homemade, hearty meals with friendly service; ideal if you're on a route or exploring the surroundings.
Bar-Braseria-Cal-Panxo
Simple and hearty food, sandwiches and grilled dishes, economical prices, family atmosphere and good service.
Ca Treig by German Martí
Cozy space with indoor and terrace seating, quality meats, tasty tapas and family service.
Diego's Pub
Ideal place for a relaxed drink by the river, with social atmosphere, large terrace and good service.
Fogons de Cal Ferrer
Tapas, raciones and traditional dishes in a relaxed atmosphere by the river, with adjusted prices and very friendly service.
Restaurant Ca Miquel
Generous homemade food, weekend menu with rich dishes and friendly service, an authentic corner in Benifallet.
Restaurant Pepo
Homemade Mediterranean cuisine, prepared with local products and highly valued for the generosity of its dishes.
Restaurant Xiringuito
Mediterranean cuisine prepared with care, local products and hearty dishes, ideal to enjoy by the Ebro river with excellent value for money.
Benifallet Tourism Office
Av. Lluís Companys, 6 – Benifallet
SCHEDULE
- LOW SEASON | From Monday to Friday, from 9 am to 2 pm.
- MIDDLE SEASON (Easter until Saint John) | From Monday to Friday, from 9 am to 2 pm. and weekends and holidays, 10 a.m. to 1:30 p.m. and 3:30 p.m. to 6:30 p.m.
- HIGH SEASON (June – September) | From Monday to Sunday, from 10 a.m. to 1:30 p.m. and from 3:30 p.m. to 6:30 p.m.